Kitaibaraki, Japan
Otsucho Kitacho, 2 Chome−５−18
$$
+815054841435
N/A
Good location for pictures and relaxation and for learning abt Japan's history.
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A very lovely restaurant that serves amazing Anko nabe. They have a different nabe option too which uses the Anko liver (allegedly this is their speciality, and is a dish unique to the region) but I have not tried that yet (though am excitedly awaiting the chance). They also have an option (allegedly) to carve the Anko at the table, though they recommend coming in a large (10 people) group as it requires the entire fish to be eaten. All in all a wonderful experience.
The food was delicious. The sashimi was so fresh and reasonable price. We had the nabe and the chef made risotto from the nabe soup for us at the end. The service was welcoming very warm and friendly, the young chef couldnt speak english well but did his best and use google translate to explain each dish for us. Highly reccomend! The restuarant was quite hidden in small block so look for it carefully.
TL;DR: delicious food, pleasant owner, more than reasonable prices. We stopped here for dinner to eat anglerfish, a specialty from the Ibaraki prefecture. We tried it fried, which was delicious, but the best variation was definitely the sashimi. Anglerfish can only be served as sashimi when it is extremely fresh, and this is one of the few shops in the whole country which is able to do that, since the lovely owner, as he explained to us while chatting between dishes, personally goes to the fish market every morning (or rather, night) to get just-caught fish to serve on that day. We also tried the grilled blowfish and the arajiru soup, both absolutely delicious. After eating all those delicacies, we were surprised at the more than reasonable price. If you happen to be in Ibaraki, definitely give it a try.
岩手県より釣りがてら4人でアンコウ料理を食べに飛び込みで利用させて頂きました。 岩手ではなかなか食べられないメヒカリの唐揚げ驚く美味しさ‼️ 関東ではここでしか食べられないらしいアンコウの刺身はきも醤油で独特の食感と味で感動‼️ 勿論、本命のアンコウ鍋にアンコウの唐揚げ。 刺身の盛り合わせも初めて食べるイシモチの刺身やサヨリの刺身、まさかのアカムツの炙り等に満足( ) アンコウ鍋の後はおじや？雑炊？を作って頂き完食。 毎回、釣りに来た時は寄りたいお店でした。
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