Minato City, Japan
Motoazabu, 3 Chome−10−4, Re-Flat 1F
$$
+81364475510
N/A
The drinks were good! I got this watermelon energy drink (see photos). The food was just average. I didn’t finish all the food because I didn’t like it that much. The restaurant should consider having their menu translated into English and expanding their a la carte menu. It will attract more customers as not everyone wants to eat course meals.
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Paid a lunchtime visit here with my Disabled Wife. As this was my first visit, I will give simple observations. Ground floor restaurant, easy access. Inside a self-service table for Salad, and a couple of tables in the main area, it appears they also have a side dining room. Could be a bit cleaner between customers, but I guess they were busy at the time I visited. They could/should consider plastic covers over the salads - particularly given the current Pandemic.... Otherwise, the presentation of the food was first class - really high end looking. Wasn't huge American style quantity, but the quality would be akin to that in a French Restaurant, and afterwards neither of us were left feeling hungry. So in short, give it a try. I will go back sometime and give another review.
Given the high cost of vegetables in Tokyo, the salad bar is like HEAVEN! Gratin was good but the portion might be too much (at least for people who come with the purpose of eating healthy;) ) Kale detox smoothie was good too, though a bit on the sweet side. Only hope they could have more choices for the salad bar lunch menu.
Small portion sizes and high prices, staff didn’t know much about the food they had on the menu and service was slow, had to wait almost an hour for a tiny piece of fish . Taste was good and food quality was good, as everything is organic.
Felt a little more spacious than We Are the Farm Ebisu, which (the last time I went pre-COVID) have tables very close together. The menu seems more or less the same at both - definitely recommend the kale salad with the detox salad dressing (not the caesar!). A nice vegetable-focused place, but serves meats and seafood. Vegetarian options are available. Sometimes they give you a pitcher of infused water, sometimes they don't - ask for it if you want it. Location is a little bit tucked away. No patio or deck seating but there is a private dining room behind the kitchen that can be ideal for families with small children.
Came here on the weekend for lunch. Had the vegetable set lunch which comes a salad bar which had two hot dishes, 1 piece of bread, vegetable soup, small side dish of meat (bacon, chicken or duck) all for 1600 yen plus tax. For location and atmosphere it's not a bad price. Looking at the dinner menu it was quite expensive for what they had. Worth coming for lunch.
Sometimes travel can play with the system. This is a place for good simplistic organic food. We got the sweet potatoes, duck, kale cesar and beef hotpot. Everything was delicious. The duck was cooked perfectly. The hotpot was delicious but the meat is fatty and simply for flavoring not really the centerpiece. The veg is the real star.
I stopped by for dinner yesterday. The style of the restaurant was cool, cozy atmosphere, kind of relaxing. There are a few vegetarian options available. I ordered the grilled onion, which I liked... but it was a simple grilled onion with no dressings nor seasonings. Then I had the raw champignons. Same as for the salad, just sliced mushrooms. I also had the deep fried satoimo, which I found way to oily and flavourless. They would have been much better with some seasonings. As for the drinks... I had ginger and carrot smoothie and herbal tea: I enjoyed both of them, they tasted good.
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